Hot Cross Buns have been a staple treat during Easter for centuries, mainly in the U.K. and Commonwealth countries such as Canada and Australia. It's not entirely known how the tradition began, but some theories suggest it's rooted in Christian symbolism (the cross), while others suggest they were baked to ward off evil spirits during Good Friday. Whatever the tale, these lightly spiced sweet buns are a delicious addition to any Easter table! Ingredients: Dough: 1 envelope Y